How to use oil-water mixing fryer

How to use oil-water mixing fryer Steps: 1, the first water into the frying machine, the water level to detect the water cut so far. Do not add too much water, because water temperature measurement can not measure the water temperature, easily lead to boiling phenomenon. 2, if the edible oil, oil fried food size, but the reservoir good quality and after sale service corn flour mill price must be higher than the temperature sensor 3-4 cm. 3, close the power switch inside the power distribution box, and then turn on the power switch of the control panel, the power indicator light, the temperature controller also power on display. 4, check the bottom of the temperature controller shows the green figures, and then set the frying process according to the frying temperature, the temperature is generally between 160-220 ℃, but not higher than 230 degrees, because the ignition of the oil is 230 ℃, the water temperature is generally It is below 50 ℃. 5, when the oil temperature reaches the set temperature, you can fried food. Frying process temperature control, do not need to think otherwise. 6, put the oil program: If the cooking oil in the use of a longer process, you need to replace the oil or clean the frying machine health, first do not discharge sewage, you should first open the oil cutting, drain the oil, and then open the drain valve, can. (This must be done when the oil temperature is below 80 ° C) 7, when the fried food too much dregs, it 6fd series home use mini maize flour production process should increase the cleaning of the heating pipe and sewage discharge times.